Crackers are a favorite snack for my family. Much like with muffins, there are so many different flavors of cracker out there, that it’s hard to choose, let alone get tired of eating them. However, among all of those crackers, cheese crackers are our ultimate favorite. However, there came a point where I wanted to try to make crackers from scratch. After searching through multiple recipes online, I stumbled upon one for cheese crackers. After making a few times, I modified this recipe to what works best for my family. These homemade cheese crackers are packed with flavor and provide a lot of snacking potential.Read More →

The versatility of muffins means that there is a muffin for everyone to enjoy. As the summer weather arrives and blueberries come into season, a great baking option is buttermilk blueberry muffins. They have an amazingly soft texture thanks to the buttermilk, while the blueberries provide a nice pop of color and flavor. Those best in the summer, when blueberries are fresh, these muffins can easily be made year-round with frozen blueberries. If you have never tried blueberry muffins then you are in for a treat. This post may contain affiliate links. This means that should you make a purchase after following one of theseRead More →

Muffins are one of my favorite things to bake. There are so many great flavors to choose from that I never get bored of eating them. Strawberry muffins are great year round, although admittedly I prefer them in the summer when the strawberries are in season. That being said, it’s great to have that taste of summer during the dreary winter months. This is a recipe I found online a while back and have modified over time. Preheat oven to 375 degrees. In a small bowl, combine the milk, oil, and eggs. In a large bowl, mix together the flour, baking powder, salt, and sugar.Read More →

There is something about molasses based cookies around Christmas. Those flavors, combined with the festive spirit, as the perfect combination. There are plenty of molasses flavored cookies out there, such as gingerbread cookies, but each one is unique in its own way. Soft baked molasses cookies are fairly similar in flavor, however, their soft texture and sugar coated outside make them a completely different cookie. This recipe was shared by a friend of mine and has quickly become a family favorite. Preheat oven to 325 degrees. Gather and measure all of your ingredients. In a bowl, cream together butter, sugar, and eggs until they are lightRead More →

As you prepare for the Christmas holidays, don’t forget about your dog as you buy gifts and do your holiday baking. Making your dog homemade peanut butter dog treats for Christmas is a great way to show him or her how much you love them. These treats are easy to make and use very few ingredients. Be sure to cook up a batch of these soon so that your dog can enjoy them on Christmas morning. Peanut butter dog treats The post may contain affiliate links. This means that should you make a purchase after following one of these links, I may receive a small commissionRead More →

When it comes to holiday baking, the first thing that comes to mind is gingerbread cookies. There is something about the cookies that just screams Christmas. I remember eagerly waiting for these cookies to be baked as a child so that I could decorate them. Of course, the best part was actually eating them. Though my fondness of these cookies remains, I know that these aren’t exactly the healthiest of options. So, I decided to search out a healthy version. My friend Kristin, over at Tales From Home, agreed to help me out with this guest post by creating a keto gingerbread cookies recipe. However,Read More →

One of the best parts about the holiday season is all of the festive recipes. There is no end to the different types of recipes available this time of year and each one has its own distinct yet festive flavor. Some of my favorite holiday baking recipes involve molasses. There is something about this ingredient that just screams Christmas. Though there are many recipes that include this ingredient, one of my favorites to make is Gingerbread Loaf. This sweet bread has a wonderful flavor to it and is pleasantly moist, making it the perfect holiday treat. This bread is a great snack option for aRead More →

Best white bread

When it comes to homemade goodies, nothing beats freshly baked bread. From the bubbly yeast at the beginning to the slow rising dough and then the final product of warm soft bread, it’s perfection. The different varieties of bread mean there is something for everyone. I personally can’t get enough white bread. There are numerous white bread recipes out there, and I have tried my fair share of them, but this one is the best white bread recipe that I have found. The dough is easy to work with, has a pleasant aroma while baking and creates a nice soft loaf, similar to those you findRead More →

Autumn is one of the best times to get some baking done. With the abundance of fresh produce in the grocery stores, you have endless options of what to cook. One seasonal item that is often on everyone’s minds during the fall months is pumpkins. Whether it’s pumpkin spiced lattes, pumpkins for carving or baking with them, there are plenty of reasons to grab some pumpkins now. One of my favorite pumpkin-related items to bake is pumpkin muffins. They are quick to make and are by far one of my moist muffins I have ever tried. With a light coating of cinnamon sugar on topRead More →

Pizza breadsticks

Homemade bread is one of my favorite things to make. Bread has such great versatility. It can be made in a loaf, buns or even breadsticks. These delicious homemade pizza breadsticks have become a favorite in our home. Though they take about 2 hours to make from start to finish, they are absolutely worth it. Give these a try next time you are in the kitchen. Gather and measure all of your ingredients. This will prevent you from missing anything as you go. In a large mixing bowl, add the first 6 ingredients and mix well. This step can be done by hand or usingRead More →