Shepherd’s pie – perfect for the freezer
As the weather gets colder, my desire to eat more hearty meals increases. One of my favorite cold-weather meals is shepherd’s pie. It is a simple meal when you break it down. Meat, vegetables, and potatoes all together into a piping hot dish. One of the great things about shepherd’s pie is how versatile it is. The type of meat and vegetables that are included can be changed to fit tastes, dietary restrictions and what is available. We prefer ours to be made with just ground beef, though many use a mix of beef and pork. Carrots can be added instead of corn. Really theRead More →